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A beautiful, bite-sized book of techniques and recipes to make your own chocolate desserts. Â

Power Positivity: I AM HAPPY encourages you to look for the positives in your life, full of empowering quotes, kind words and little pick-me-ups for when you need them most.   The right words at the right time can do wonders to lift your mood, raise your confidence, control negative feelings and ultimately help you to find happiness.   Featuring advice and wisdom from some of our favorite celebrities, this pocket-sized book is guaranteed to br...

Let Laura Strange, a coeliac foodie with 25 years’ experience, show you how to make gluten-free life easy and delicious with her debut cookbook, Eat and Enjoy Gluten Free. Featuring 100 gluten-free recipes, and split into two sections – Meals for Everyone and Baking Up a Storm – the book will take you from speedy midweek meals to easy feasts and perfect pasta, as well as dishing up delicious desserts and giving you advice on how to master baki...

Pasta salads reinvented âEUR" celebrate the fun and versatility of pasta. From the classic to the unique, there's one for every occasion.

In Into the Weeds, Tama Matsuoka Wong, master forager and gardener, empowers you to rethink your relationship with gardening and embrace a gentler, less rigid approach to tending the land and encouraging plants, even if you didn’t plant them yourself. Into the Weeds is part practical, part philosophical, with information for building simple structures like borders and beds with wild wood scraps, a pared down plant ID section for some of the mo...

Make your weekly shop go further – take core ingredients and transform them into flavour-packed, simple dishes. Make More With Less shares ways to eke your food out, with adaptable dishes that make your kitchen work for you. Each chapter features a core recipe, with clever ways to level-up any leftovers, alongside a handful of other exciting recipes to try... Whip up eggs to make Aioli for a Warm Caesar Salad, or turn a few tins of beans that ...

Sugarcane is a visually delicious collection of 80 sweets and dessert recipes that offers extraordinary flavor combinations. Drawing on her Filipino heritage and bolstered by her years of professional recipe development, Arlyn Osborne pairs classic Filipino flavors with Western techniques. Recipes for Ube Milk Crinkles,  Kumquat Curd Bars, and Pandan Coconut Cream Pie will introduce readers to a new world of ingredients, like star fruit, rambu...

Every witch knows that the kitchen is an essential part of their magical practice, and, in The Kitchen Witch, self-professed kitchen witch Gail Bussi teaches us how to honour the process of baking, to appreciate each ingredient and to transform our favourite recipes into magical spells to benefit our minds, bodies and souls. Learn to bake with intention and with the elements – Earth, Fire, Water and Air – to create magical dishes including Lem...

A modern and practical guide to growing your own cut flowers, The Grower's Guide: Seeds will gently guide you through all the essential steps from sowing and germination to sprouting, re-potting and harvesting your glorious blooms.   Including beautiful photography that demystifies the growing process in Milli Proust’s unique style, discover how to plant with confidence and fill your life with flowers. Including floral features and seasonal hi...

A modern and practical guide to floristry, this is a project-based book featuring 10 seasonal, sustainable flower arranging projects. Including beautiful photography that demystifies the floristry process in Milli Proust’s unique style, learn how to play with colour and texture and style flowers with confidence. The projects will take you through the seasons as they inspire you to bring more nature into your life.The Grower's Guide is a brand ...

Learn to make your own beautiful paper flowers from crepe paper and get creative ideas for inventive colour combinations and how to style your flowers.   Almeja Space is known for their beautiful and unique paper flowers, which elevate floral decorations and styling to a higher level. This beautifully illustrated book includes 15 flower projects of varying degrees of difficulty, ranging from a simple poppy to an impressive parrot flower. Learn...

More and more of us want to shop well, spend less and cook and eat sustainably.Every Last Bite offers recipes, tips and practical advice for preparing fantastic food on a budget, with very little waste, and using minimal energy and resources. Chef Rosie Sykes knows how to get the most flavor and value out of ingredients. Across 100 recipes she'll show you how to plan, prepare and cook dishes with maximum taste but minimum cost. From quick and ...

Find your inner strength with The Little Book of Resilience. With inspirational quotations, practical tasks and thoughtful exercises, The Little Book of Resilience teaches you how to cope with everything life throws at you, and come back stronger. The Little Book of series has sold 1 million copies worldwide, with titles like The Little Book of Mindfulness, The Little Book of Gratitude and The Little Book of Love. "Develop success from failure...

Jekka's Top 100 Herbs contains the most productive herbs—ones that are easy to grow, taste delicious, and have medicinal properties.  This is a comprehensive gardening guide, so Jekka details how to grow in the garden, in containers and from seed as well as guiding you through propagation, division, cuttings, harvesting and yearly maintenance. And because she grows over 500 different herbs, she knows which species and varieties are the best of...

Grow to Eat is about making the best use of the space you have and growing produce you won’t find in the supermarket. Aimed at gardeners who aren’t sure what to grow or the varieties available, this practical guide covers all the basics from growing from seed and creating raised beds to dealing with pests and diseases, harvesting and storing as well as the exact seed names for superior quality. Rob doesn’t want you to grow what everyone else i...

Planting for Wildflowers is a practical, illustrated guide for people wanting to encourage more pollinators to their outdoor space. Packed with interesting facts, environmental and habitat information as well as easy to achieve planting ideas, this book is a celebration of native blooms to help rewild your outdoor space.  By gardening sustainably, you can make a considerable difference to local wildlife. Discover how to chose species and varie...

Nisha Parmar knows how to cook for a discerning crowd. Having shone on Masterchef and now as a private chef to celebrities, she has the experience and insight to guide you through creating a successful feast without the fuss. Influenced by her travels in Asia, Nisha’s recipes are bursting with flavour – from zingy and fragrant to warming and comforting – and often with an unexpected twist. With menu ideas and over 90 recipes, including Gojucha...

In Nobody Really Has Their Sh*t Together, illustrator star Luke John Matthew Arnold shares his no-bullshit, somewhat inspirational and very hilarious doodles. This bold little book is a beautiful gift for yourself or anyone you love, to bring a smile in tough moments. For most of us, every day comes with a new set of 'holy shits' and 'what the fucks'. But as a fella who lives with OCD and anxiety while also being an artist, Luke John Matthew A...

A heartfelt collection of notes that offers parents guidance on how to raise their sons to be kind, respectful and compassionate individuals.

A heartfelt collection of notes that offers parents guidance on how to raise their daughters to be kind, respectful, and compassionate individuals.